Evening Menu

Available from 5pm to 9pm Monday to Saturday
  • To Start

  • Soup of the day, Warmley bakehouse bread (v)

    • £6
  • Smoked Haddock & Pea Croquettes, Preserved Lemon Sauce

    • £6.5
  • Potted Smoked Duck, Quince Chutney, Toasted Sourdough

    • £7
  • Honey Roasted Figs, Goats Cheese & Beetroot Salad

    • £6.5
  • Sharing Camembert, Toast, Hollybush Chutney

    • £13

     

     

  • Mains

  • Today’s Sausages, Mash, Gravy

    • £11
  • Hollybush Burger, Rarebit, Onion Ring , Shoestring Fries

    • £13
  • Beer Battered Haddock, Mushy Peas, Curry Sauce, Triple Cooked Chips

    • £13
  • Game Stew, Sausage, Mash, Crispy Roots, Kale

    • £13
  • Pressed Belly Pork, Miso & Chive Potato Bake, Roasted Pumpkin

    • £17
  • 28 Day Aged Single Muscle Rump, Watercress, Pepper Sauce, Triple Cooked Chips

    • £19
  • Cauliflower Steak, Spiced Cauliflower Fritter, Triple Cooked Chips (v)

    • £11
  • Roasted Squash, Orzo & Blue Cheese Risotto (v)

    • £13
  • Sides

    • Triple cooked chips £3.00
    • Shoestring fries £3.00
    • Cheesy chips/fries £3.50
    • Buttered greens £3.00
    • Dirty chips £4.00